1.
Xavier G, Chandran M. Persistence and effect of processing on reduction of spiromesifen residues in chilli pepper (Capsicum annum L.) and soil. Entomon [Internet]. 2016 Jun. 30 [cited 2024 Sep. 29];41(2):149-56. Available from: http://entomon.ambadi.org.in/index.php/Entomon/article/view/174